From 33,00€ IVA Inc.
Our team can advise you and answer your questions: comercial@almazarasdelasubbetica.com
Almazaras de la Subbética D.O.P. Priego de Córdoba, formerly Almaoliva Gran Selección, is an extra virgin olive oil with a medium fruity profile, perfect for both raw use and cooking. Made from a balanced combination of Picuda, Picual, and Hojiblanca olives, this AOVE stands out for its smoothness on the palate, with a sweet entry and subtle hints of bitterness and spiciness, accompanied by sensations reminiscent of apple. Its versatility makes it an excellent choice for restaurants, gourmet frying, and everyday recipes.
| Variety | Blend (Picudo, Picual, and Hojiblanca) |
| Composition | Blend. 100% Olive juice. |
| Cultivation | Traditional |
| Region | Córdoba |
| D.O. | Priego de Córdoba |
| Format | Dark PET bottle and canister |
| Brand | Almazaras de la Subbética D.O.P. Priego de Córdoba, formerly Almaoliva |
Process and Storage Details
Production Process: Reception of the olives, cleaning, washing, and weighing, followed by crushing within less than 1 hour from reception. The paste is then mixed, and Extra Virgin Olive Oil is obtained through centrifugation. Finally, the resulting extra virgin olive oil is filtered and stored in inertized tanks for later bottling.
Storage and Preservation: Store protected from light, in a cool and dry environment.
Best Before: 18 months from the bottling date (see label).
Controls and Legislation:
Medium/high fruitiness with green and ripe nuances.
Notable for its smoothness, with a sweet entry on the palate followed by a slight bitterness and spiciness. It conveys hints reminiscent of apple.
The selection of olives (Picuda, Picual, and Hojiblanca) for this coupage makes it perfect for use across all temperature ranges, from gourmet frying to raw use in professional cooking.
Raw use and frying: mixed salads, bread, and meals in general.
Gourmet frying, sautés, and dish preparation: fish, meats, and vegetables.
| Quantitative Measure | 100 g |
| Energy Value | 888 Kcal |
| Fats of which: | 100 g |
| Saturated | 15 g |
| Monounsaturated | 77 g |
| Polyunsaturated | 8 g |
| Carbohydrates of which: | 0 g |
| Sugars | 0 g |
| Dietary Fiber | 0 g |
| Proteins | 0 g |
| Salt | 0 g |
| Vitamin E | 19 mg (190% NRV) |
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